Southern Flavours of India
Our Menu
MENU IS UNDER REVISION -
We provide exclusive collection of vegetarian & Non vegetarian dishes in our menu giving the brand of an authentic Indian cuisine.
Warning: Our food may have allergenic content. Consult the Allergy Information page before ordering.
SNACKS
1. BANANA CHIPS
Deep fried slices of banana seasoned with light salt.
2,40€
2. ACHAPPAM (ROSE COOKIES)
Deep fried rose cookie made with rice flour, egg and coconut milk.
2,90€
3. MASALA PEANUT CHAT
Roasted peanut, onion cubes,tomato and coriander leaves, lightly spiced with Indian chat masala.
2,90€
4. FRIED MASALA PEANUT
Crunchy and salty, fried peanut snack with spicy coating of gram flour.
3,40€
5. PAPPADOM
Thin crisp disc shaped Indian food typically based on a seasoned dough made from black gram.
0,90€
6.MASALA PAPPADOM
Papad with toppings of onions, tomatoes, green chilies, and fresh coriander leaves.
1,50€
7. SPICY KERALA MIXTURE
Spicy Kerala mixture is a snack crispy and salty. Peanuts, garlic, curry leaves and red chilly powder are the ingredients of mixture.
3,40€
Tasty dishes
SOUPS
8. RASAM
Traditional south indian soup prepared with tamarind juice, tomato, pepper, cumin and other spices.
3,90€
9. LENTIL SOUP
Traditional Indian lentil soup garnished with chopped fresh coriander leaves
3,90€
10. VEGETABLE SOUP
Indian style nutritious soup with the goodness of all the vegetables
3,90€
11. CHICKEN SOUP
Indian style chicken soup made with tomato, butter sauce and spices.
3,90€
12. PRAWN SOUP
Savory prawn broth made using fresh coriander, tomato, butter sauce, garlic and other Indian spices.
4,40€
Light & fresh
STARTERS
VEGETARIAN
13. VEGETABLE SAMOSA
Fried triangular shaped pastry stuffed with mix vegetables.
1,40€
14. ONION BHAJI
Patties made using onions,gram flour and various herbs.
2,90€
15. UZHUNNU VADA (Blackgram Doughnut)
Savoury doughnuts made of lentils, ginger, crushed black pepper and curry leaves
3,40€
16. DAL VADA
Fritters made using coarsely ground lentils and mixture of spices.
3,40€
17. PAZHAM PORI / BANANA FRITTERS
Fritters made using coarsely ground lentils and mixture of spices.
3,40€
18. RASA VADA
Spicy, crispy dal vada made with dal soaked in tangy and mildly spiced rasam.
5,40€
19. SAMBAR VADA
Uzhunnu vada soaked in mild sambar
5,40€
20. PANEER PAKODA
Fritters prepared with paneer (Indian cottage cheese) slices coated with gram flour and misture of spices.
4,90€
NON VEGETARIAN
21. MEAT SAMOSA
Fried triangular shaped pastry stuffed with meat and onion.
1,50€
22. MANGALOREAN FRIED CHICKEN
Marinated fried chicken with onion, tomato and curd, flavored with Manglorean herbs.
5,90€
23. CHICKEN 65
Spicy, deep-fried chicken dish with masala.
5,90€
24. GRILLED PRAWNS
Marinated and grilled prawns using southern Indian spices.
7,90€
25. THENGAPAL PRAWN / COCONUT MILK PRAWN
Marinated and grilled prawns in coconut milk.
7,90€
26. PRAWN PAKORA
Fritters prepared with prawns coated with gram flour and a mixture of spices.
7,90€
27. CHERAYI KOONTHAL
Marinated and cooked squid rings, with south Indian spices.
6,90€
Costa do Malabar Special
DOSA
28. MASALA DOSA
Dosa is South Indian, large crepe with rice and lentil. Dosa stuffed with lightly spiced potato mash.
10,90€
29. SPINACH DOSA
Rice and lentils crepe, stuffed with pasted spinach.
10,90€
30. MYSORE MASALA DOSA
Rice and lentil crepe thinly spread with tangy, spicy red chutney powder and melted butter and a mixture of potatos and onion.
10,90€
31. GHEE ROAST
Crispy crepe made using rice and lentils, brushed with clarified butter.
9,90€
32. CHEESE DOSA
Pancake made using rice and lentils, coated with cheese.
10,90€
33. CHICKEN DOSA
Lightly spiced chicken and potato curry stuffed in large thin crepe, made using rice and lentils.
10,90€
34. LAMB DOSA
Lightly spiced lamb curry stuffed in large thin crepe, made using rice and lentils.
11,90€
35. PRAWN DOSA
Lightly spiced prawn curry stuffed in large thin crepe, made using rice and lentils.
11,90€
Tasty dishes
UTHAPPAM. THE INDIAN PIZZA
36. ONION UTHAPPAM
Rice and lentil pancake topped with onions, pepper and coriander.
9,90€
37. TOMATO UTHAPPAM
Rice and lentil pancake topped with tomatoes, pepper and coriander.
9,90€
38. MIX UTHAPPAM
Rice and lentil pancake topped with onions,tomatoes,pepper and coriander
leaves.
leaves.
9,90€
39. CHICKEN UTHAPPAM
Rice and lentil pancake topped with chicken,onions,pepper and coriander leaves.
9,90€
40. LAMB UTHAPPAM
Rice and lentil pancake topped with lamb,onions,pepper and coriander leaves.
10,90€
41. PRAWN UTHAPPAM
Rice and lentil pancake topped with prawn,onions,pepper and coriander leaves.
10,90€
Light & fresh
BREADS
50. KERALA POROTTA
A layered bread made out of plain flour.
2,00€
51. CHAPATHI
An unleavened flatbread made from wheat flour.
2,00€
52. ELA ADA (Spicy/Non Spicy)
Coconut stuffed rice cakes/parcels steam cooked in banana leaves.
4,50€
53. PUTTU
Steamed cylinders of ground rice layered with coconut. (extra cooking time)
3,00€
PRATOS DO MANDIOCA
47 - KAPPA KACHIYATHU
Boiled and seasoned tapioca.
5,90€
48 - KAPPAYUM MEENUM
Cooked tapioca with mild spicy fish curry.
11,40€
49 - KAPPAYUM CHICKENUM
Cooked tapioca with mild spicy chicken curry.
11,40€
Curries
FISH
89 - ALEPPY FISH CURRY
Fish curry with spicy and sour coconut gravy. Specialty dish from the district of Alleppey in Kerala
10,90€
90 - KOTTAYAM FISH CURRY
A medium spicy delicious fish curry which is mainly malabar tamarind (kokum) based.
11,90€
91 - MALABAR FISH CURRY
Spicy and sour traditional fish curry based on coconut paste.
11,90€
92 - MEEN NELLAI
Fish curry with roasted coconut with south Indian herbs and tamarind.
11,90€
93 - FISH MOLEE
Yellow colored, coconut gravy with fish and tomato cubes.
11,90€
94 - MEEN POLLICHATH
Grilled fish marinated and stuffed inside a folded banana leaf.
12,90€
95 - MASALA GRILLED FISH
Fish grilled with fragrant Indian spices, curry leaves and tamarind.
12,90€
PRAWN
96 - KUTTANADU PRAWN MASALA
Prawn with onion tomato masala and typical herbs.
13,90€
97 - ALLEPPEY PRAWN CURRY
Prawn with onion tomato masala and typical herbs.
13,90€
98 - KOTTAYAM PRAWNS
A medium spicy delicious prawn curry which is mainly malabar tamarind (kokum) based.
13,90€
99 - MALABAR PRAWN CURRY
Spicy and sour traditional prawn curry based on coconut paste.
13,90€
100. CHEMEEN PEERA
An authentic prawn dish with grated coconut, onions and herbs.
13,90€
101. PRAWN MOLEE
Yellow colored, coconut gravy with prawn and tomato cubes.
13,90€
102 - SAAG PRAWNS
Prawns cooked with onions, tomatoes, spices, herbs and plenty of spinach.
13,90€
KING PRAWN
103 - MALABARI KING PRAWN CURRY
King prawn with curry in malabar style.
15,90€
104 - GRILLED KING PRAWN
Grilled king prawn with typical Indian masala.
21,90€
105 - KING PRAWN MASALA
King prawn with typical Indian masala.
21,90€
CHICKEN
62 - MALABAR CHICKEN CURRY
A spice-rich chicken preparation with coconut milk and malabar herbs.
10,40€
63 - CHICKEN STEW
Exotic mild curry of chicken,potatos and carrot cubes cooked in coconut milk,white pepper, herbs and spices.
10,40€
64 - VARUTHARACHA CHICKEN CURRY
Basic chicken curry in Kerala (South India), prepared by adding roasted coconut with spices.
10,40€
65 - CHICKEN MAPPAS
Coriander flavoured chicken curry cooked in creamy coconut milk with onion and tomato cubes.
10,40€
66 - CHICKEN XACUTI
Goan chicken dish with complex spicing, including white poppy seeds, roasted coconut slices and large dried red chilies.
10,40€
67 - CHICKEN MADRASI
Spicy chicken curry with coconut flavour prepared in onion tomato sauce.
10,40€
68 - CHICKEN TIKKA MASALA
Roasted chicken chunks in spicy tomato butter sauce.
10,40€
69- CHICKEN ROAST
A typical and traditional styled semi gravy chicken dish with onion and tomato masala
10,40€
70 - MANGO CHICKEN
Chicken and shallots with curry paste, mixed with coconut, mango and yogurt.
10,40€
71 - NILAGIRI CHICKEN KHORMA
Chicken curry cooked with mint, coriander leaves, ginger and coconut paste.
10,40€
72 - CHICKEN CAFREAL
A Goan dish that has a strong Portuguese influence, chicken cooked with fresh coriander leaves,lemon juice, cumin seeds and other spices.
10,40€
73 - CHICKEN VINDALOO
Chicken curry cooked with mint, coriander leaves,coconut paste and vinager.
10,40€
VEGETABLES
82 - VEGETABLE STEW
Mild spiced coconut milk gravy with vegetables.
9,90€
83 - AVIYAL
Thick mixture of different vegetables,yogurt and coconut, seasoned with coconut oil and leaves of curry
9,90€
84 - KALAN
Traditional dish of Kerala made of yogurt, coconut, and vegetables like raw banana
9,90€
85 - BRINJAL CURRY
Brinjal curry, flavoured with south Indian herbs.
9,90€
86. CHICKPEAS CURRY
Chickpeas curry made using onions and other herbs and spices.
9,90€
87 - SAAG ALOO
Leaf based potato curry, flavoured with Indian spices.
9,90€
88 - MUTTER PANEER
Green peas and paneer (Indian cottage cheese) simmered in onion tomato gravy.
10,90€
89 - PALAK PANEER
Spinach based gravy dish, made with spinach puree, spices and paneer.
10,90€
90 - RED SPINACH DAL CURRY
Red spinach and dal cooked in a sauce of garlic, tomatoes and green chillies.
9,90€
91 - TADKA DAL
Lentils cocked with onion, tomato and flavored with tempered ghee and spices.
9,90€
LAMB
74 - MALABAR LAMB CURRY
A spice-rich lamb preparation with coconut milk and malabar herbs.
12,90€
75 - LAMB MAPPAS
Coriander flavoured lamb curry cooked in creamy coconut milk with onion and tomato cubes.
12,90€
76 - LAMB ROAST
Roasted Iamb with onion tomato masala.
12,90€
77 - LAMB VINDALOO
A Goan dish,lamb cooked with spices,vinegar and cumin seeds.
12,90€
78 - NILAGIRI LAMB KHORMA
Mild Lamb curry made of mint, coriander leaves and coconut paste.
12,90€
79 - LAMB STEW
Exotic mild curry of lamb,potatos and carrot cubes cooked in coconut milk,white pepper, herbs and spices.
12,90€
80 - VARUTHARACHA LAMB CURRY
Basic lamb curry, prepared by adding roasted coconut paste with spices.
12,90€
81 - LAMB XACUTI
Goan lamb dish with complex spicing, including white poppy seeds, roasted coconut slices and large dried red chilies
12,90€
BIRIYANI
100 - MALABAR VEG BIRIYANI
12,90€
101 - MALABAR CHICKEN BIRIYANI
12,90€
102 - MALABAR PRAWN BIRIYANI
13,90€
103 - MALABAR MIX BIRIYANI
13,90€
104 - MALABAR LAMB BIRIYANI
13,90€
RICES
105- PLAIN RICE
Cooked plain white basmati rice
2,40€
106- LEMON RICE
Cooked basmati rice with a spiced lemon and peanut mixture.
3,90€
107 - COCONUT RICE
Cooked basmati rice, mixed with grated coconut and crackled mustard
seeds
seeds
3,90€
108- JEERA RICE
Cooked basmati rice with flavor of pan fried cumin seeds (Jeera)
3,90€
109- PULAO RICE
Basmati rice cooked with mild spices and vegetables.
3,90€
110- TAMARIND RICE
Basmati rice cooked with tamarind and jaggery along with spices and curry
leaves.
leaves.
3,90€
DESSERTS
118 - SEMIA PAYASAM
Vermicelli cooked with sugar, milk and cashew nuts.
4,40€
119 - SWEET DOSA
Golden pancake smothered with yellow sugar.
4,40€
120 - NUTELA DOSA
Golden pancake smothered with Nutella
4,40€
121 - GULAB JAMUN
Milk solids in sugar, saffron and honey syrup, flavored with cardamom and
rose essence
rose essence
4,40€
122 - BEBINCA
A goan dessert based on coconut milk, cardomom, egg , sugar and butter
4,40€
123- MANGO KULFI
Indian Ice cream, specially prepared using exotic ingredients of mango
flavors
flavors
4,40€
124- KAJU PISTA KULFI
Indian Ice cream, specially prepared using exotic ingredients of pista and
cashew flavors
cashew flavors
4,40€
INDIAN SPECIAL
DRINKS